Key Benefits

  • One of the largest food producers in India
  • 5 Agro climatic zones
  • Large and diverse raw material base suitable for Food Processing Industries.
  • Good scientific and research talent pool with 70% literacy rate and 58 Agricultural Research Stations.
  • Well developed infrastructure distribution network.
  • Rapid Urbanization, Changing life style, Increase of women in organized work force, rising per capita income leading to new opportunities in Food & Beverages Sector
  • Strategic geographic location with 980 Kms of coastline, 5 ports, 1 International Airport, 3 Domestic Airports operating
  • 8 Ports, 2 International Airports and 5 Domestic Airports in the pipeline
  • Large Road and Rail network with National and State Highways and Inland Transport Systems
  • 4 Major river systems and 17 Minor rivers
  • 8.45 Million Ha net cultivable area
  • 24 x 7 power supply
  • Industrial Local Authority status for Food Parks
  • Single Window clearance for Food Processing Units
  • Credit at 9.5% interest to Processing Units in Food Parks from National Bank for Agriculture and Rural Development

Andhra Pradesh Potential